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20 Medicinal Herbs That I Have in My Prepper Garden May 27, 2017


“Let food be thy medicine and medicine be thy food.” –  Hippocrates


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So, many of you may be asking my I want to go to all the trouble and grow herbs and roots for natural healing. You can read about seven reasons why I started a medicinal garden, but in short, I wanted options at my disposal. From a preparedness standpoint, I know that infection and illness could be very prevalent in the aftermath of a disaster and accessibility to medical care will be difficult to find. As well, with the massive over-prescribing of antibiotics in our modern healthcare industry, today’s crop of antibiotics has become less effective. Let’s be honest, bacteria has a 4 billion year head start in the evolution and has been adapting to environmental changes since the beginning of time. The time will come when antibiotics will be moot in terms of its effectiveness.

I love natural remedies solely for their simplicity and worry-free use. It is difficult to overuse natural remedies, but more importantly, they have been used for centuries. While researching which medicinal plants I wanted in my garden, I made sure that many of them were hardy perennials that could perform multiple medicinal duties. I don’t have a lot of space where my herbal garden is, so the plants had to be exceptional. These 20 herbs made the cut and I couldn’t be more pleased with my choices.

Ready Nutrition writer and herbalist, Jeremiah Johnson has written extensively on how to cultivate a medicinal garden to use in a long-term emergency. His favorite medicinals are what he refers to as the 3 G’s: garlic, ginger, and ginseng. You can read his article on the subject.

  1. Angelica – This herb is one that everyone should be growing in their garden. It’s great for children, adults and the elderly. It has antibacterial properties, astringent properties can be used externally as a medicinal gargle for sore throats and mouths and as a medicinal poultice for broken bones, swellings, itching, and rheumatism. It is also known for strengthening the heart. A powder made from the dried root can be used for athlete’s foot, as well as an insecticide and pesticide.
  2. Calendula – Also known as pot marigold, this pretty yellow flower is believed to be one of “the greatest healing agent for all wounds.” It naturally cleanses wounds and promotes rapid healing. It slows bleeding in some cases. Marigold was also used as a toothache and headache preventative in the 1500’s in England. It is an excellent herb to have on hand for skin issues such as eczema, skin inflammations, soothing varicose veins, soothing chapped hands and can be used to reduce body scars. Commonly made into oil by soaking fresh or slightly dried plant parts in one’s choice of base oil, it can be applied topically to relieve all sorts of fungal infections.
  3. Catnip – Your cats may be drawn to this herb, but it has plenty of medicinal uses and a wonderful herb to have in the herbal medical cabinet. Most notably, it has sedative effects and helps calm the nervous system. Making a tea from this herb before bedtime will help settle the body. It also has anti-fever properties, as well as antibacterial effects. The compound can also be used to repel common insect pests such as mosquitoes and cockroaches. When nepetalactone is distilled, it is more effective than DEET than repelling mosquitoes. As a matter of fact, it is up to 10 times more effective in accordance with laboratory experiments conducted by isolating the compound via steam distillation. Read more about using this herb here.
  4. Chamomile – This herb is also most recognized by its sedative effects, but has more to offer than just that.  The flowers can be strained out of the tea and placed into a warm compress to use on ear infections. Tea compresses and tea rinses can be used to gently treat eye problems. It also has the power to assist in comforting the effects of indigestion, morning sickness, nervousness, neuralgia, painful periods and assists as a sleeping agent.
  5. Comfrey – I just added comfrey to my garden this year. Not only does it have medicinal values, but can be used as a nutritional supplement to livestock and used as a fertilizer because it is high in potassium. To make a liquid fertilizer: chop off the top of a comfrey plant and throw the leaves in a bucket. Cover with water and let them rot into green liquid… then water whatever needs a boost. Medicinally speaking, comfrey is also known as “one of nature’s greatest medicinal herbs.” It helps heal wounds and mend broken bones, and even helps to bring fevers down. Nutritionally, it is a good source of vitamin C and calcium.
  6. Echinacea – Although the root is most widely used for its medicinal purposes, truly the entire plant can be used. This herb strengthens the body’s ability to resist infection and stimulates the production of white blood cells.  Echinacea stimulates the body in non-chronic illness such as colds, bronchitis, sore throats, abscesses and for recurrences of yeast infections. Echinacea can also be taken as an anti-inflammatory for arthritis. A gargling solution can also be made with the tea to use with a sore throat.  For cases that are not strep throat related: add 10-16 drops of water or to sage or ginger tea and use as a gargling agent.  If a person is fighting strep throat: every two hours, gargle with the above-mentioned teas to which add a drop full of echinacea extract.
  7. Garlic – This is simply a must-have in your garden. Its medicinal uses are too extensive to list but can be read in more detail here. In short, it is effective in preventing the common cold, reducing recovery time, and reducing symptom duration. An infused oil can be made from garlic to treat wounds and ear infections. And, I need not mention all of its culinary uses.
  8. Ginger – the medicinal value of this root is amazing. In fact, recent studies have revealed that ginger may be stronger than chemo in fighting cancer. It’s truly a remarkable medicinal to have in your garden. Here are 8 more benefits of ginger.
  9. Ginseng – This herbal powerhouse assists with nervous disorders, helps alleviate symptoms related to cardiovascular and blood disorders, is beneficial for diabetics as it reduces the amount of blood sugar in patients with mild to moderate diabetes, inhibits the formation of tumors and helps as a cancer preventative, and helps to minimize the effects of X-rays and radiation produced by radiation therapy as well as negative effects caused by free radicals are minimized and reduced by the adaptogens in ginseng.  Read more here.
  10. Lemon balm – This is one of my favorite herbs. This herb is great for adding a light lemon flavor to dishes, but I love it for its sedative qualities. If you have problems sleeping, this is a great herb to take before bedtime. The aromatic properties help with alertness and can sharpen memory. It is also a good herb for diabetics to use as it helps regulate blood sugar. The antioxidant properties present in this herb are also beneficial.
  11. Lavender – This is a great multipurpose herb to grow. Not only is it a calming aromatic, but it has antiseptic properties, assists with burns, can be used as a stress reliever, good for depression, aids skin health and beauty. Here are 15 more ways to use lavender medicinally.
  12. Peppermint – This aromatic herb is great for digestive aid, and dispels headaches. Peppermint tea will also assist in overcoming muscle spasms and cramps. Due to the camphor present in peppermint, if peppermint is applied to a wet washcloth it can externally relieve pain. This herb also hep clear sinus infections.  Apply a large, warm peppermint pack to the sinus area.
  13. Onion – Onions might not be at the top of your healthy snack list, but you should make efforts to include them regularly in your diet nonetheless. They help to fight insulin resistance, have anti-inflammatory, anti-fungal, and antibacterial uses, and are powerful antioxidants. They even help to relieve congestions. A time-tested effective cough syrup can also be made from onions. Read more about onion’s health benefits.
  14. Oregano – This little herb works as a savory culinary herb and a potent medicinal herb, as well. Most importantly, it is a powerful antibiotic and has been proven to be more effective in neutralizing germs than some chemical antibiotics. It has been effective against germs like Staphylococcus aureus, E. coli, Yersinia enterocolitis and Pseudomonas aeruginosa. An extract of its essential oil can be made to treat fungal infections and skin issues like dandruff, dermatitis, psoriasis and eczema. Carvacrol and thymol, the powerful enzymes in oregano, help to combat fungal and bacterial infections.
  15. Rose hip – Not only are roses beautiful, but they can assist in boosting our immunity, as well. Rose hips are high in vitamin C and if rosehips are made into a syrup it also”provides a welcome boost of vitamin D, something that should be welcomed when our exposure to sunlight is minimal and our vitamin D manufacture is at its lowest. Vitamin A is naturally present in the rose hips so pregnant women should seek medical advice before taking rose hip syrup.”
  16. Rosemary – This highly aromatic plant is used today in any number of organic products to help alleviate bone and muscle soreness, reduce anxiety and promote well-being.
  17. Sage – It’s anti-inflammatory properties also make this an effective herb. This herb can also be used in aiding anxiety, nervous disorders, used as an astringent. There are aromatherapy qualities to this herb and have been known to lift depression. Rubbing the sage leaves across the teeth can be used to effectively clean the teeth and assist in bad breath. American Indians used this herb as a fever reducer.  Sage has antiseptic properties and the leaves can be chewed to cleanse the system of impurities or made into a tea. Sage has also been known to assist with hot flashes associated with menopause. If a person has stomach troubles, cold sage tea can be used to alleviate the symptoms. Sage can also be used to treat the flu.  Using the tea before and during any type of epidemics and to hasten healing during a flu attack. Sage leaves can be wrapped around a wound like a band-aid to help heal the wound faster.
  18. Thyme – I have multiple thyme plants in my garden and allow them to creep over rocks in my garden. Thyme can help alleviate gastric problems such as wind, colic and bad breath, helps with bronchial disorders, shortness of breath and symptoms related to colds. If it also effective in fighting sore throat and post nasal drip. If a person has whooping cough, make a syrup of thyme tea and honey to help treat the disease. Thyme can also be used to treat a fever.
  19. Toothache plant – My medicinal garden wouldn’t be complete without some dental aides too. The toothache plant has a powerful numbing effect and works great for inflammation of the gums, lips, and mucous membranes of the mouth, and it can be used as toothpaste. It can also be used to alleviate those with asthma and allergies. It also is a powerful antimicrobial and anti-inflammatory. The toothache plant also contains B-Sitostenone it also lowers blood sugar. Other notable qualities are that it lowers blood pressure, chronic fatigue and is a natural pain reliever to all parts of the body.
  20. Yarrow – This plant was a favorite among Native American tribes who would use it to control bleeding, heal wounds and infections. It can also be effective in cleaning wounds and to control bleeding caused by puncture wounds, lacerations, and abrasions.

Don’t feel handcuffed to using only these herbs in your garden. Think about what future health issues you may have to deal with and plan(t) for them. Even tobacco has its medicinal uses. There are also medicinal weeds that you may want to locate in your yard and cultivate for the future.

Once you get your medicinal garden going, start experimenting with making your own medicinal pantry. Here are some ideas:

In the future, I plan on adding mullein, plantain, marshmallow and some cayenne peppers. What medicinals are you growing in your garden? Share them in the comments section to help our community!

The Prepper's Blueprint

Tess Pennington is the author of The Prepper’s Blueprint, a comprehensive guide that uses real-life scenarios to help you prepare for any disaster. Because a crisis rarely stops with a triggering event the aftermath can spiral, having the capacity to cripple our normal ways of life. The well-rounded, multi-layered approach outlined in the Blueprint helps you make sense of a wide array of preparedness concepts through easily digestible action items and supply lists.

Tess is also the author of the highly rated Prepper’s Cookbook, which helps you to create a plan for stocking, organizing and maintaining a proper emergency food supply and includes over 300 recipes for nutritious, delicious, life-saving meals. 

Visit her web site at ReadyNutrition.com for an extensive compilation of free information on preparedness, homesteading, and healthy living.

This information has been made available by Ready Nutrition

Originally published May 27th, 2017
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7 Reasons Why You Should Have a Medicinal Garden May 19, 2017

Growing medicinal plants are a great way to ensure garden sustainability and more notably, have access to natural medicine when you need it most. When I introduced more herbs in my garden, I noticed it had a profound impact on the vegetables and fruits I was growing. It also encouraged beneficial insects and birds to visit my garden and this helped cut down on plants being eaten.

Because of this observation, I changed my focus from solely growing to eat and, instead, worked to create a welcoming growing environment. Not only were my plants healthier, but I had access to natural herbs to use for making extracts and poultices. The following are reasons I feel gardeners should adopt adding medicinal herbs to the garden.

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6 Reasons Why You Should Have a Medicinal Garden

  1. Have access to multiple forms of natural medicine for future needs. When you have fresh cut herbs to use for natural medicine, you have access to the freshest forms of their healing properties. For example, what if you cut your hand and did not have a bandage. Did you know that the sage leaf can be wrapped around a wound and used as a natural band-aid? Or, if the bleeding from that cut was so bad that it wouldn’t stop bleeding. Did you know that a few shakes of your cayenne pepper can help control the bleed? Or, if you have a severe bruise, make a poultice. It’s one of the easiest and fastest ways to use herbal medicine.
  2. Calm your senses with medicinal teas. Herbs like lavender, lemon balm, chamomile, catnip, and peppermint have a natural sedative quality to them to help calm your spirits or help you sleep better at night. Taking a handful of leaves and adding them to a cup of hot water will create a soothing cup of herbal tea. Here are some great herbal tea remedies to start with.
  3. Many medicinal plants and herbs are perennials and will come back year after year. The more established the plants are, the more they will produce each year. This will save you money in the long run! I bought a small oregano plant three years ago and it is the size of a small shrub. I have so much oregano now that I can use it for culinary uses and experiment with making my own tinctures and astringents. As well, my echinacea has produced so many “baby” plants that I have dug them up and transferred them to another part of my property where I am creating another medicinal garden.
  4. Feed your livestock! Livestock can also benefit from growing herbs in the garden.  Not only can they be added for additional nutrition, but you can use herbs to make natural cleansing shampoos and even clean wounds. Some herbs I feed my animals are oregano, comfrey, lavender, mint, and sage.  Note: not all herbs are healthy for your livestock, so do research to find out which ones are good for your animals.
  5. Another added benefit of having a thriving medicinal garden is that bees love it! This promotes bee sustainability and a healthier garden, as well. The blossoms put out by the flowers and herbs will attract bees that will, in turn, happily pollinate your vegetable and fruits. Consider planting some of these beneficial flowers in addition to herbs:
    • Asters (Aster/Callistephus)
    • Sunflowers (Helianthus/Tithonia)
    • Salvia (Salvia/Farinacea-Strata/Splendens)
    • Bee balm (Monarda)
    • Hyssop (Agastache)
    • Mint (Mentha)
    • Cleome / Spider flower (Cleome)
    • Thyme (Thymus)
    • Poppy (Papaver/Eschscholzia)
    • California poppies (Eschscholzia)
    • Bachelor’s buttons (Centaurea)
    • Lavender (Lavandula)
  6. Regrow from cuttings on your windowsill. Herbs like rosemary, lavender, mint, cilantro, oregano, marjoram, basil, sage, lemon balm, and thyme are perfect for starting in a glass or canning jar. Simply add water and set in indirect sunlight – it’s that simple! Read more here.
  7. Herbs can be great companion plants for the vegetable garden. Don’t feel handcuffed to only growing vegetables, but herbs can be planted nearby to do double duty as companion plants. Companion planting can also help control the insect balance in your garden and repel some of the more unwanted guests like mosquitoes. Some favorite companion herbs are pairing basil with tomatoes, chamomile near cucumbers, garlic planted near apple, pear and peach trees, roses, cucumbers, peas, lettuce or celery. Read more about which herbs are great companions here.

Ready Nutrition writer and herbalist, Jeremiah Johnson has written extensively on how to cultivate a medicinal garden to use in a long-term emergency. His favorite medicinals are what he refers to as the 3 G’s: garlic, ginger, and ginseng. You can read his article on the subject.

To better understand natural medicine and using herbals for health, I strongly recommend you read more on the subject. The following books come highly recommended:

Herbal Antibiotics: Natural Alternatives for Treating Drug-Resistant Bacteria,” by Stephen Harrod Buhner.

Prepper’s Natural Medicine: Life-Saving Herbs, Essential Oils and Natural Remedies for When There is No Doctor, by Cat Ellis (Herbal Prepper)

This is not a new gardening concept, yet is still not widely used. When you are planting your garden, consider adding a few herbs and watch the benefits grow before your eyes.

 

The Prepper's Blueprint

Tess Pennington is the author of The Prepper’s Blueprint, a comprehensive guide that uses real-life scenarios to help you prepare for any disaster. Because a crisis rarely stops with a triggering event the aftermath can spiral, having the capacity to cripple our normal ways of life. The well-rounded, multi-layered approach outlined in the Blueprint helps you make sense of a wide array of preparedness concepts through easily digestible action items and supply lists.

Tess is also the author of the highly rated Prepper’s Cookbook, which helps you to create a plan for stocking, organizing and maintaining a proper emergency food supply and includes over 300 recipes for nutritious, delicious, life-saving meals. 

Visit her web site at ReadyNutrition.com for an extensive compilation of free information on preparedness, homesteading, and healthy living.

This information has been made available by Ready Nutrition

Originally published May 19th, 2017
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8 Sustainable Changes You Can Make That Will Have a Positive Impact on Earth April 22, 2017

It’s a cold, hard fact that Earth’s once plentiful resources are drying up. Climate change, food and water shortages, pollution, deforestation, agriculture changes are all being caused by the wasteful nature of humans. These impacts have directly altered the Earth’s surface faster than the natural process. We are at a tipping point.

One small act can have a far-reaching impact and it all starts with a single step.

Here are some interesting facts to put things into perspective.

  • An average of 230 million tons of trash that is thrown away each year in the United States, and many do not realize that the trash they are throwing away can be reused.
  • Commercial food sources have become corrupted with genetically modified foods, hormones/antibiotics, pesticides and neurotoxins.
  • On average, one household uses 350 gallons of water.
  • Running tap water for two minutes is equal to 3-5 gallons of water.
  • America uses about 15 times more energy per person than the typical developing country.
  • In the United States, more than 40 percent of municipal solid waste is paper — about 71.8 tons a year.
  • Some 4 to 5 trillion plastic bags—including large trash bags, thick shopping bags,and thin grocery bags—were produced globally in 2002. Roughly 80 percent of those bags were used in North America and Western Europe. Every year, Americans reportedly throw away 100 billion plastic grocery bags. (Worldwatch Institute)

The way we live directly impacts our environment and, let’s be honest, humans are very wasteful in regards to using up precious resources. We must begin doing our part to prolong tho negative effects we have on this planet. Earth Day is the perfect time to reflect upon what we can do to live more in tune our planet. In the past, we have suggested ways to make more earth-friendly choices such as recycling, not using chemical cleansers and re-purposing items, but it’s time to take another step forward and begin to live in a more sustainable nature.

8 Sustainable Changes You Can Make That Will Have a Positive Impact on Earth

  1. Buy localFarmers markets are a great way to buy locally and teach your family about sustainability. It is estimated that the average American meal travels about 1,500 miles to get from farm to plate. Our dependency on far away food sources leaves a region vulnerable to supply disruptions, and removes any real accountability of producer to consumer. As well, nutritional value can quickly decline as time passes after harvest. Finding local food sources can circumvent this impending issue and, because locally grown produce is freshest, it is more nutritionally complete. As well, join an organic food co-op to get more good food for less. It’s a great way to start to dip your toes into the self-sovereign movement that is sweeping the US.
  2. Cut the crap out of your diet – GMO and chemically enhanced food is no way to keep your family healthy. This is a big change to make, but will enhance your health in the long run. The easiest way to cut out foods that are full of hormones, antibiotics or considered gmo is to buy organic. A study recently noted that eating organic foods is more healthy than conventional foods. found that organics contain 18 to 69 percent higher concentrations of antioxidants. This means that an organic consumer will ingest the antioxidant equivalent of approximately two extra produce portions every day, without altering food intake. In your new diet, you should also steer clear of artificially colored or flavored food, non-organic milk and meat sources. As well, corn and soy are almost always GMO. Foods containing neurotoxins like MSG, fluoride, or aspartame (along with other artificial sweeteners) should be avoided. By switching to organic and natural foods you are letting all the commercial food sources out there that you object to chemicals being put in your foods. Think of it as a silent protest – and when they can’t get you to buy their product, they’ll take notice and make necessary changes.
  3. Support the bees – Our basic way of life is largely dependent on those little buzzing bees busily collecting food. Bees have been in sharp decline in North America and in parts of Europe over the last several years. Many believe multiple factors are to blame for colony collapses, a few being chemical-based fertilizers, climate change and invasive parasites that attack the hive. This is causing massive amounts of damage to insect-dependent agriculture. As a result, food shortages are on the rise and many experts are quickly trying to find ways to help the bees. Another way to support thriving bees is to follow in the footsteps of Oslo and help create a “bee highway” or feeding stations in urban areas to help feed the bees. “The idea is to create a route through the city with enough feeding stations for the bumblebees all the way,” Tonje Waaktaar Gamst of the Oslo Garden Society told local paper Osloby. ”Enough food will also help the bumblebees withstand man-made environmental stress better.”
  4. Start a garden – America was founded upon an agrarian lifestyle, and farmers were the driving force behind America. Currently, people are trying to find ways to move back to farming in order to grow their own food, to be more self-sufficient and less dependent on the government. In fact, by growing your own food, you cut down on trips to the grocery, thus cutting down on gasoline, carbon emissions and save some money in the process. As well, a lot of attention on yardfarming in suburbia has started becoming very popular in many parts of the United States. Yardfarmers converts unsustainable suburban developments, urban food deserts, or other neglected land into sustainable, more resilient opportunities for people while building community. How great would it be if the yardfarming movement popped up in your neck of the woods? If you can’t wait for the yardfarms, start a community garden. Community gardens encourage an urban community’s food security, allowing people to grow their own food. They bring urban gardeners closer in touch with the source of their food, and break down social isolation by encouraging community interaction.
  5. Sustainable landscaping – 60% of a person’s household water usage goes toward lawn and garden maintenance. During times of drought, our lawn and landscaping can become a bottomless pit where we are throwing away money to keep grass alive. Rather than spending exorbitant amounts of money to maintain landscaping, think outside of the box and choose a more sustainable form of landscaping. As well, consider growing native plants in your area. This will cut down on water usage and encourage native wildlife, insects, etc. to hang out in your yard.
  6. Only use organic fertilizers when gardening – Despite what some corporations want you to believe, chemicals are not good for plants. The application of glyphosate around the world has increased 15 fold since these Roundup Ready crops were first introduced in the 1990s. Roundup Ready crops have created a problem in agriculture that is similar to the problems caused by antibiotics, whose overuse has bred highly resistant strains of superbugs. The overuse of glyphosate has bred superweeds, which are resistant to the pesticide. And the more resistant they become, the more pesticides that farmers have to apply. It’s an endless cycle that farmers have no idea how to break out of. Composting organic material for the soil is a healthier alternative. With composting, you are utilizing aerobic and anaerobic decomposition processes to break down the compostable material and invite beneficial organisms to assist in the process. The end result is a full spectrum soil conditioner that has many benefits.
  • Compost contains macro and micronutrients often absent in synthetic fertilizers.
  • Compost releases nutrients slowly—over months or years, unlike synthetic fertilizers
  • Compost enriched soil retains fertilizers better. Less fertilizer runs off to pollute waterways.
  • Compost buffers the soil, neutralizing both acid & alkaline soils, bringing pH levels to the optimum range for nutrient availability to plants.
  • A compost tea can also be used as a foliar spray on the plant or poured into the soil.
  1. Some natural fertilizers can be found in your garbage and can be composted and turned into natural garden amendments. Banana peels, egg shells, coffee grounds are great for the garden! You can feed the soil with some of these soil amenders, as well: earthworm castingsphosphatepowdered oyster shell, and green sand.

7. Water conservation – Did you know that if a household started conserving water, you can reduce your in-home water use by 35%? This means the average household, which uses 130,000 gallons per year, could save 44,000 gallons of water per year. Learning ways to practice the art of conserving water now, will help you make the most of your water sources. Here are 22 ways to start!

8. Use less packaging – We are all guilty of using zip-loc bags and throwing them away after each use. It’s so wasteful! Luckily, there are lots of alternatives available to us. Some favorites are these paper sandwich baggies or this re-useable velcro sandwich bag. Both will reduce that dreaded carbon footprint. As well, purchasing re-usable lunch containers like these eco-friendly stainless steel containers are great alternatives to plastic. There are some foods like potatoes and oranges that come in their own mesh packaging and knowing how to reuse packaging can simplify your life. In addition, purchase grocery bags that can be reused. This will cut down on having an excess of plastic bags.

Find Alternative Uses For Some of Your Trash

Some of the trash we collect can serve other purposes, and changing your mindset is also an essential sustainability skill. Learning the art of using what you have around you to live is the core of being self-reliant – and what many of us are trying to achieve. Here are 50 of the most common items thrown away and ways you can reuse them. Creativity and resourcefulness can go a long way if we need to rely on what we have around us.

Whether you want to believe it or not, our current way of living is not sustainable. We over consume are wasteful and there is a better, more sustainable way to life. We can’t keep going on like this and if each of us where to make some minor changes to how we live, the earth would already be a better place to live. Let’s make Earth a better place!

The Prepper's Blueprint

Tess Pennington is the author of The Prepper’s Blueprint, a comprehensive guide that uses real-life scenarios to help you prepare for any disaster. Because a crisis rarely stops with a triggering event the aftermath can spiral, having the capacity to cripple our normal ways of life. The well-rounded, multi-layered approach outlined in the Blueprint helps you make sense of a wide array of preparedness concepts through easily digestible action items and supply lists.

Tess is also the author of the highly rated Prepper’s Cookbook, which helps you to create a plan for stocking, organizing and maintaining a proper emergency food supply and includes over 300 recipes for nutritious, delicious, life-saving meals. 

Visit her web site at ReadyNutrition.com for an extensive compilation of free information on preparedness, homesteading, and healthy living.

This information has been made available by Ready Nutrition

Originally published April 22nd, 2017
Comments Off on 8 Sustainable Changes You Can Make That Will Have a Positive Impact on Earth